Dec 20, 2017 | Desserts, Recipes
Salty and sweet team up in this delectable dessert! Serve this layer cake for your upcoming holiday party or just on a Wednesday! The silky ganache gives it a picture perfect finish. Dig in! Ingredients: Indiana Kitchen Premium Bacon Tyner Pond Farm...
Nov 8, 2017 | Desserts, Recipes
There was a time, believe it or not, when trick-or-treaters would be rewarded with homemade treats instead of store bought snacks. Some of you may remember getting these in your goody bags as you ran through the neighborhood. While it may be frowned upon nowadays,...
Nov 3, 2017 | Desserts, Recipes
The classic chocolate and peanut butter pair work together perfectly in this rich cheesecake! A cookie crumb crust holds the fudge and cheesecake fillings made with local, Indiana ingredients. Skip the peanut butter cup and have a slice of this instead!...
Mar 13, 2017 | Desserts, Recipes
Check out Tinas Video at Indy Style Tina’s Traditional® Tearoom Recipe – Grandmas 1,2,3,4 cake bars This recipe is from Tina’s Grandmas recipe collection and can be modified to add different flavors to the cake. Tina says this recipe is easier than a cake mix. ...
Aug 25, 2016 | Desserts, Recipes
The first place recipe in the Indiana Grown Culinary Competition at the Indiana State Fair. Delicious! Yogurt-Lemon Cake with Blueberry Basil Compote Ingredients: 1½ c all purpose flour 2 tsp. baking powder ½ tsp. kosher salt 1 c Traders Point...
Apr 8, 2016 | Desserts, Recipes
Ingredients 1 (18 oz) refrigerated sugar cookie dough or homemade sugar cookie dough for two dozen cookies 1 medium container whipped cream or cool whip 1 cup flavored yogurt from Traders Point Creamery 4 cups total of your favorite fruits Directions Preheat oven to...
