Oct 31, 2016 | Appetizers, Recipes
This tasty finger food made its debut at Indiana Grown’s culinary competition. Its unique flavor and homegrown ingredients make for a great addition to your next dinner party! Ingredients: 1 cup Traders Point Creamery Milk 1/2 cup plain Traders...
Sep 12, 2016 | Appetizers, Recipes
This delicious appetizer made 3rd place in the Indiana Grown Culinary Competition at the State Fair. Perfect for gatherings of family and friends! Crust ingredients 1 1/3 cups sesame seed cracker crumbs (place crackers in a food processor fitted with a...
Jul 2, 2015 | Appetizers, Recipes
1 12oz. beer 3 cups self rising flour 2 Tbsp. sugar Mix together, bake at 350 degrees for 25 minutes. Melt 1/4 cup butter over top. Bake 25 minutes or until golden brown. Best served warm. Ingredients from Indiana Grown members: Upland Brewing Co.-...
Jul 2, 2015 | Appetizers, Recipes
2 16 oz. packages of frozen peas, thawed 1 medium onion, chopped 2 hard boiled eggs, chopped 1 cup of mayo or salad dressing salt and pepper for taste 4 strips of bacon, cooked and crumbled 1/2 cup diced or shredded mozzarella cheese 1/2 cup diced or shredded cheddar...
