Beer Bread

Jul 2, 2015 | Appetizers, Recipes

1 12oz. beer

3 cups self rising flour

2 Tbsp. sugar

Mix together, bake at 350 degrees for 25 minutes. Melt 1/4 cup butter over top. Bake 25 minutes or until golden brown. Best served warm.

Ingredients from Indiana Grown members: Upland Brewing Co.– beer

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