Our Numbers Keep Growing!

Mar 8, 2019 | News

The Indiana State Department of Agriculture’s Indiana Grown initiative supports products grown or made by Hoosiers, for Hoosiers. Our goal is to help consumers more easily identify these products by using the Indiana Grown logo.

Now, in its third year, the initiative has over 1300 members – adding about one new member each day –  and 50+ business partners which includes a wide variety of farmers, farmers markets, distributors, producers, processors, wineries, breweries, artisans, as well as retailers, grocers, hospitals, restaurants and more.

In February, we were proud to welcome 25 members to our Indiana Grown community. Here’s the full list:

  • 101 Lakes Sauce, Angola
  • Annalog Data Solutions, Indianapolis
  • BooYAH! Shrubs LLC, Indianapolis
  • Bright Meadows Orchard, Lawrenceburg
  • Brock Farms Angus Beef, Coatesville
  • Clay Bottom Farm, Goshen
  • County Line Orchard, Hobart
  • Country Moon Winery, Noblesville
  • David A. Armstrong, Palmyra
  • Doat Witty’s BBQ Sauce, West Terre Haute
  • Donum Dei Brewstillery, New Albany
  • Double R Farms, Tipton
  • East Side Marketspace, Indianapolis
  • Flower Hill Farm, Akron
  • Francis Lindauer & Son’s Dairy Farm, Ferdinand
  • Hartland Winery, Ashley
  • Hill Top Farm, English
  • Hooker Corner Winery, Pine Village
  • Indiana Soap Company, Greenfield
  • Opie Taylors, Bloomington
  • Rhodes Family Farm, Newberry
  • Round Barn Creamery, Kewanna
  • Shelby County Farmers Market, Shelbyville
  • Small Town USA Apples, Alexandria
  • Winters Springs Farms, Greens Fork

Click the “about” section at the top of this page for more information about Indiana Grown, or click the “join” tab if you would like to join our Indiana Grown community.