The Indiana State Department of Agriculture’s Indiana Grown initiative supports products grown or made by Hoosiers, for Hoosiers. Our goal is to help consumers more easily identify these products by using the Indiana Grown logo.

Now, in its second year, the initiative has more than 980 members – adding about one new member each day –  and 50+ business partners which includes a wide variety of farmers, farmers markets, distributors, producers, processors, wineries, breweries, artisans, as well as retailers, grocers, hospitals, restaurants and more.

Last month, we were proud to welcome 33 members to our Indiana Grown community. Here’s the full list:

• Acorn Acres Farm Shop, Chesterton
• Beautiful Edibles, Newburgh
• Best Vineyards Winery & Distillery, Elizabeth
• Bhota Chai, Indianapolis
• Bonus BBQ, LLC, Newburgh
• Branya’s Bakery, St John
• Calliope Snoballs, Indianapolis
• Clegg & Sons’ Farms, LLC, Seymour
• Crossroads Kombucha, Fort Wayne
• Daniel’s Family Vineyard and Winery, McCordsville
• Enterprise Marking Products (EMP), Fishers
• Field to Pantry Product Line, Carthage
• Foliaj Farms, Marion
• Generations Pie Company LLC, Fishers
• Good Life Farms, Solsberry
• Grilliant Foods, Indianapolis
• HoiTEA ToiTEA, Indianapolis
• HopSmith Farm, Cedar Lake
• Indiana Foodways Alliance, Anderson
• Lark Ranch, Loogootee
• Mimi’s Gourmet Pasta Sauce, Inc., Evansville
• My Hunny’s Honey, Brownsburg
• Nelson’s Tea, Indianapolis
• No Label at the Table Food Company, Carmel
• North Line Tree Farm, Kingman
• ReapG129, Indianapolis
• Rick’s Cooking School, Zionsville
• STIR Cold Brew Coffee, Bloomington
• Tailgaters Sauces, Huntingburg
• Teter Farm, Noblesville
• The Flour Basket Bakery & Café, Rockville
• The Gentlemen’s Mustard, Indianapolis
• Turtle Run Winery, Corydon

Click the “about” section at the top of this page for more information about Indiana Grown, or click the “join” tab if you would like to join our Indiana Grown community.